Haas Top Chef Spring 2024!

A cooking competition (and Potluck!) that defines Haas! Join your Haas community in this competition, where we invite Chefs amongst Haas to showcase their diversity, creativity and inclusivity in cooking! Partners & EWMBAs are very welcome!! We will have up to 5 teams with 2-3 members each. Cooking teams will present the dishes to our 3 judges,have up to $60 of ingredients subsidised by Food@Haas and the top 3 teams will win special prizes! Cooking teams can be formed across cohorts, years and programs. We also need Volunteers to take photos, live stream the cooking and Foodies (attendees/tasters) to come and enjoy the food! Haas partners are welcome to join as part of the cooking team/volunteer or judge!

Snacks with dietary restriction options (vegan, gluten-free, soy-free) will be provided.
If you require an accommodation for effective communication (ASL interpreting/CART captioning, alternative media formats, etc.) or information about mobility access features to fully participate in this event, please contact Beatrice Chawalitnititham at 346-246-3915 or angkana_c@berkeley.edu

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Co-hosted with: Food@Haas (OWNER)

Contact the organizers