Tue, 25 Apr 2017
9:30 PM – 10:30 PMAdd to Calendar
Chez Panisse Cafe
Registration is now closed (this event already took place).
Food and Wine magazine recommends Chez Panisse's Late Night Steak Dinner as a great meal where "diners get a glass of house Zinfandel produced by Napa's Green & Red Vineyard and a 100-percent grass-fed steak from rancher Bill Niman, skillet-roasted in the classic French manner, with marrow butter melting on top and red-wine jus pooling all around. On the side are lacy-thin fried potatoes (more shoelace than shoestring) or onion rings, next to extremely tender and tiny watercress or arugula."
Note: No meal substitutions or modifications will be allowed for the Late Night Steak Dinner. Participants will be required to pay a registration fee of $50 (equivalent to Chez Panisse's cancellation charge per person). A refund of $30 will be issued after attending the event (meal total is anticipated to be ~$36, with the culinary club subsidizing $16/person). The registration fee will not be refunded for any no-shows or cancellations after April 19th.
Contact the organizers